Tradition isn’t everything: Foreign nationals say cafes are most Korean places of all
Gaeseong juak and coffee are served at Hoyanghorim cafe in Yangnim-dong, Nam-gu, Gwangju, South Jeolla Province. Korea Times photo by Lee Han-ho Not long ago, I asked Conrad, a British participant on a food tour, what he considered the most quintessentially British food. I expected him to name the famous fish and chips or a…

